冬菇炆雞(電飯煲簡易版) Braised Chicken With Dried Mushroom (Rice Cooker Way)

冬菇炆雞(電飯煲簡易版) Braised Chicken With Dried Mushroom (Rice Cooker Way)


Braised Chicken With Dried Mushroom
(Rice Cooker Way) dried mushrooms 100g soak to soft 1 whole chicken dried mushrooms(soaked soft) 2 shallots,
1 clove garlic ginger, spring onions moderate amount wash the chicken & cut into pieces add shallots & garlic ginger cooking wine 1 tbsp soy sauce 1 tbsp dark soy sauce 1 tbsp sugar 1 tbsp oyster sauce 1 tbsp salt 1/2 tsp mix well cornstarch 1 tbsp, mix well cooking oil 1 tbsp, mix well,
marinate for 30 mins wash the mushrooms & squeeze out the excess water the mushrooms mix well with the chicken ginger & spring onions place into the bottom of the rice cooker the chicken meat place over the spring onions rice cooker cook to done

6 thoughts on “冬菇炆雞(電飯煲簡易版) Braised Chicken With Dried Mushroom (Rice Cooker Way)

  1. Braised chicken with mushroom is my family favourite dish but your're much more delicious than mine, thanks 😘😘😘

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